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About Us
About Our Company...What We Do
From our humble beginnings in 1953 as a family-owned butcher shop in the heart of San Francisco, Antonelli's, Inc. has grown into one of the most well-respected and progressive manufacturers in the food industry. Today, we have taken our experience and our passion for good food and created our newest venture: mouth-watering, high-quality meals that are delicious, reasonably priced and incorporate the best ingredients available.
We are one of the leaders of gourmet homestyle foods and entrees. All of our food is individually made in our USDA, HACCP-certified production facility in South San Francisco. We opened this facility in 2002 so that we could produce fresh, hand-cut, hand-trimmed and hand-finished meals that are packaged in a revolutionary process which keeps the food as fresh as the day it was made, but you can keep it in the refrigerator safely for up to 10 days! We DO NOT add salt, chemical preservatives or food colorings. We DO NOT compromise our quality for anything.
In short, our goal is to continue to be at the forefront of packaging and home meal technology so that we can continue to provide our valued customers the same great quality and service that Antonelli's has prided itself on for over 50 years. As we continue to grow, we hope you will join our family and support our great homestyle gourmet foods. We promise to give you our best product each and every time!
From our family to yours, Buon Apetito!